Teote is a Latin American street food experience celebrating gluten-free arepas. They curate a menu of exciting cross-cultural flavors and epicurean delights and strive to serve the adventurous healthy eater a delicious meal in an open environment that champions a sustainable lifestyle.
Teote does not use any wheat or any other flours that contain gluten in any of our recipes, however the masa that they get from Colombia could possibly have a cross contamination of gluten containing products. They have done their best to create an allergen conscious menu and many of their customers who are celiac and or sensitive to gluten have not reported any ill affects from eating at Teote.
Address: 1615 SE 12th Ave, Portland, OR 97214
Contact: (971) 888-5281
Hours: 11am – 10:00pm Sun – Thurs, 11am – 11pm F/S